Sunday, 24 January 2016

Pull apart puff pastry pizza

I like the idea of simple, easy, delicious cooking - as you may have already gathered. This is exactly that - super simple, quick and fun all in one go! This pull apart pizza will go down a treat :)

Saturday, 23 January 2016

Tagliatelle pasta in spicy tomato sauce with spinach

The beauty of this is that you can use the sauce to add any type of pasta. There is also room for adding or removing what you like. For example, what my family may deem spicy may be super mild for someone else, or super spicy for another. So please adjust to suit your taste
buds :)

Friday, 8 January 2016

Lamb chop curry - Nosaiba style :)

I am always quite nervous to make an authentic asian dish, in case I don't make it as good as the more experienced ones do. So today I decided I want to make a lamb chop curry from my head - which basically means I make things up as I go along, and according to my sister - these are the best tasting food. So here is a lamb chop curry Nosaibas style :)